Started with some fresh Rhode Island Calamari
We stuffed them with our garlic, lemon-thyme, oregano,
spinach, eggs, panko, and chopped tentacles
Braised them in our own grilled veggie medley sofrito
preparing them in a moist heat was the key to incredibly succulent and thee most tender calamari I EVAH had the pleasure of enjoying......
"In a heartbeat, all worlds are born
In a heartbeat, all worlds collide
♫ ♪ ♫ ♪ ♫ ♪
In a heartbeat, worlds are born
In a heartbeat, worlds collide"